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» My
freshness kick
for the kitchen! «
Ingredients
Watercress
100% watercress
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Preparation
Watercress
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Pour 250 ml boiling water over a teaspoon of watercress and leave to infuse for 10 minutes, then strain. The tea infusion should be drunk warm.
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In addition to making tea, watercress is excellent for seasoning salads, sauces, soups etc.
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