top of page

Bile tea

Medicinal tea according to recipe II

Method of use: Tea to drink after making a tea infusion.

Areas of application: To support the treatment of non-inflammatory gallbladder problems and disorders in the area of bile flow; Complaints in the stomach and intestines such as a feeling of fullness, flatulence and indigestion.

Contraindications: Inflammation or obstruction of the bile ducts; Intestinal obstruction.

Side effects: None known.

Dosage instructions and method of use: About 1 tablespoon full of gall tea is poured with boiling water (approx. 150 ml), covered and allowed to steep for about 10 to 15 minutes and then passed through a tea strainer. Unless otherwise prescribed, drink a cup of freshly prepared tea half an hour before meals 3 to 4 times a day.

Note: Store protected from light and moisture! Store drug out of reach of children! Do not use after the expiry date.

For information about risks and side effects, read the package leaflet and ask your doctor or pharmacist.

Ingredients

Bile tea

30g Dandelion

30 g peppermint leaves

15 g Javanese turmeric

10 g yarrow herb

5 g Caraway seeds

5 g Marigold flowers

5 g chamomile flowers

bottom of page