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Of the plants that grow exclusively in the Southern Balkans, only those with the strongest aroma are harvested early in the morning. This is what Greek mountain tea is made from. Aromatic ingredients in this tea infusion make it extremely tasty.
100% Greek mountain tea
​ Pour ¼ liter of boiling water over a heaped teaspoon of the mixture and let it steep, covered, for 10 minutes.
You should drink the tea infusion warm.