Mallow flowers
Herbs
Scientific name: Flores Malvae Sylvestris
Synonyms: Wild mallow flowers, cheese poplar flowers, forest mallow flowers
Family: Malvaceae
Occurrence of the plant: Native to Europe, spread to Asia.
Characteristics: The anthocyanins contained in mallow flowers are sometimes used as colorants in the food industry.
Application & preparation
Mallow flowers
Application
For inflammation of the mucous membranes, dry cough, gastrointestinal inflammation and bladder problems.
Effect
Relieves irritation, protects mucous membranes
Tea making
Mix 1.5-2 g of mallow flowers with cold water, bring to the boil briefly or pour boiling water over them and strain after 10 minutes.
Dosage
Two to four cups of mallow blossom tea can be drunk throughout the day.
Included in:
Inner balance - PZN 16739339
Stomach and intestinal tea VIII – PZN 03962260
Cough and bronchial tea II – PZN 03962254