Coneflower herb
Herbs
Scientific name: Herba Echinaceae purpureae
Synonyms: Purple Coneflower Herb, Purple Coneflower Herb
Family: Asteraceae
Occurrence of the plant: Native to North America, formerly imported from wild sources, now cultivated worldwide.
Features: Stem parts green to reddish, slightly hairy or glabrous. Pieces of the originally egg-shaped, long-stemmed basal leaves.
Application & preparation
Echinacea
Application
To strengthen the immune system, for abscesses, bronchitis, colds, joint inflammation, susceptibility to infections, psoriasis, coughs, burns.
Effect
antibacterial, anti-inflammatory, immune stimulating, analgesic
Tea making
Pour boiling water over about ½ teaspoon of crushed echinacea and strain after about 10 minutes.
dosage
For colds and to increase the body's defenses, drink a cup of freshly prepared tea several times a day, preferably warm, preferably between meals.
Included in:
Herba Echinacea purp. conc. (100 g) – PZN 07709411
Herba Echinacea purp. conc. (1000 g) – PZN 07709434
Blooming Power Tea – PZN 16836717
Blooming power tea in a pyramid tea bag – PZN 16887815
